Bulgogi

8 ingredients
4 steps

Ingredients

  • 3 lbs beef round roast, sliced 1/4-inch thick
  • 4 garlic cloves
  • 2 tablespoons sesame seeds
  • 2 cups soy sauce
  • 1/4 cup sugar
  • 1 teaspoon fresh ground pepper
  • 1 head lettuce
  • 2 cups cooked rice

Directions

  1. 1
    Combine soy sauce, sugar, pepper, garlic and sesame seeds.
  2. 2
    Marinate slices of beef for at least 4 hours in mixture.
  3. 3
    Place on broiling pan and cook until brown throughout.
  4. 4
    Serve with rice and lettuce leaves for wrapping.

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