Bun Bars

Directions

1. 1
   Melt peanut butter, chocolate chips and butterscotch chips or microwave --
2. 2
   Spread 1/2 of mixture in a well buttered jelly roll pan --
3. 3
   chill.
4. 4
   Add peanuts to remaining ingredients and set aside.
5. 5
   to prepare filling:.
6. 6
   combine pudding mix and milk, cook till very thick and well blended.
7. 7
   In medium bowl, beat pudding mix, vanilla and butter with powdered sugar.
8. 8
   Spread on chilled chocolate layer.
9. 9
   Refrigerate till firm.
10. 10
    Spread chocolate peanut mixture on top and store in refrigerator.
11. 11
    Cut into small squares to serve.
12. 12
    Freezes well.