Burger Baked Beans
10 ingredients
8 steps
Ingredients
- 1 lb ground beef
- 4 slices bacon, cut into 1/2 inch pieces
- 1 cup chopped onion
- 2 (16 ounce) cans pork and beans
- 2 tablespoons Bourbon
- 1 tablespoon maple syrup
- 1 1/2 teaspoons salt
- 2 teaspoons Dijon mustard
- 2 teaspoons Worcestershire sauce
- 2 dashes Tabasco sauce
Directions
-
1Heat oven to 325 degrees.
-
2In a large skillet, brown the ground beef and bacon.
-
3Add the onion and saute until tender.
-
4Drain off excess fat.
-
5Add the beans and the rest of the ingredients.
-
6Bring to a simmer.
-
7Pour into a large casserole and cover.
-
8Bake, covered for 45 minutes, then uncover and bake for 15 more minutes.
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