Burger Bean Bake

12 ingredients
5 steps

Ingredients

  • 1 lb. ground meat
  • 8 slices bacon, diced
  • 1/2 c. chopped onion
  • 1 (16 oz.) can drained green beans
  • 1 (15 1/2 oz.) can drained kidney beans
  • 1 (16 oz.) can baked beans, undrained
  • 1 (16 oz.) can drained butter beans
  • 3/4 c. firmly packed brown sugar
  • 1 c. ketchup
  • 2 Tbsp. vinegar
  • 1 tsp. salt
  • 1 1/2 tsp. prepared mustard

Directions

  1. 1
    Cook diced bacon.
  2. 2
    Remove meat from pan, drain most of bacon fat, then brown the ground meat and onions.
  3. 3
    Drain most of the fat off.
  4. 4
    Add remaining ingredients and mix thoroughly.
  5. 5
    Put in casserole dish, cover and bake at 325° for 45 minutes.

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