Burnt Peanuts

4 ingredients
8 steps

Ingredients

  • 1 cup sugar
  • 1/2 cup water
  • 1 teaspoon red food coloring
  • 2 cups raw Spanish peanuts

Directions

  1. 1
    In a heavy pan, combine the sugar and water and food coloring --
  2. 2
    Bring to a boil over medium heat, stir in peanuts.
  3. 3
    Cook, stirring constantly for 12 minutes or peanuts are coated and no syrup remains.
  4. 4
    Spread peanuts into an ungreased jelly roll pan.
  5. 5
    Seperate with a fork.
  6. 6
    Bake at 350* for 30 minutes.
  7. 7
    Stirring every 10 minutes --
  8. 8
    Cool and store in an airtight container.

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