Burrito Bake

Name: Burrito Bake
Ingredients: 1 lb. ground beef; 1 (16 oz.) can refried beans; 1/4 c. chopped onion; 1 envelope taco seasoning; 1 (8 oz.) tube refrigerated crescent rolls; 2 c. (8 oz.) shredded Cheddar cheese; 2 c. (8 oz.) shredded Mozzarella cheese

7 ingredients

1 steps

Ingredients

1 lb. ground beef
1 (16 oz.) can refried beans
1/4 c. chopped onion
1 envelope taco seasoning
1 (8 oz.) tube refrigerated crescent rolls
2 c. (8 oz.) shredded Cheddar cheese
2 c. (8 oz.) shredded Mozzarella cheese

Directions

1

In a skillet, cook beef over medium heat until no longer pink. Drain. Add the beans, onion and taco seasoning. Unroll crescent roll dough. Press onto the bottom and up the sides of a greased 13 x 9 x 2-inch baking dish. Seal seams and perforations. Spread beef mixture over crust. Sprinkle with cheeses. Bake, uncovered, at 350° for 30 minutes or until golden brown. Sprinkle with toppings of your choice: chopped lettuce, tomatoes, ripe olives, etc. Yield: 6 servings.