Burrito Roll-Ups

Directions

1. 1
   Combine first 4 ingredients, mixing well.
2. 2
   Spread about 1 heaping tablespoon of cream cheese mixture on each tortilla.
3. 3
   Tightly roll tortillas, and wrap in wax paper.
4. 4
   Chill 8 hours.
5. 5
   Slice each tortilla into seven 1 inch slices and serve with jalapeno salsa.
6. 6
   Yield 7 dozen appetizer servings.