Burritos

6 ingredients
7 steps

Ingredients

  • 8 flour tortillas
  • 1 large onion, chopped
  • 2 Tbsp. butter
  • 1 (15 oz.) can refried beans
  • 1 c. shredded Cheddar cheese
  • 1 (16 oz.) jar taco sauce

Directions

  1. 1
    Prepare tortillas according to package.
  2. 2
    Cook onions in butter until translucent.
  3. 3
    Add beans; cook and stir until heated through. Spoon 1/4 cup of mixture onto each tortilla near one edge.
  4. 4
    Top with cheese and 1 tablespoon of taco sauce.
  5. 5
    Fold nearest edge over to cover filling.
  6. 6
    Fold in both sides, envelope fashion. Serve with taco sauce.
  7. 7
    Makes 8 burritos.

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