Burritos
8 ingredients
6 steps
Ingredients
- 1 (15 1/2 oz.) can chili beans
- 1 lb. ground beef
- 1 (8 oz.) can tomato sauce
- 1 tsp. cumin
- 1 tsp. oregano
- 1 tsp. chili powder
- 1 small onion, chopped
- 1 small green pepper, chopped
Directions
-
1Brown ground beef, loosening to fine particles.
-
2Add onion, green pepper and spices.
-
3Cook for a few minutes.
-
4Add tomato sauce and simmer slowly 10 to 15 minutes.
-
5Add the chili beans and cook until bubbly.
-
6Place on center of tortilla and roll up.
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