Butter Balls

6 ingredients
6 steps

Ingredients

  • 1 lb. butter
  • 1/2 c. powdered sugar
  • 4 c. flour
  • 2 Tbsp. water
  • 2 tsp. vanilla
  • 2 c. chopped nuts

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add water and vanilla. Add flour, gradually.
  3. 3
    Add chopped nuts.
  4. 4
    Roll into balls.
  5. 5
    Bake at 325° for 15 to 20 minutes.
  6. 6
    Roll in powdered sugar while warm.

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