Butter Cake
7 ingredients
4 steps
Ingredients
- 1 yellow cake mix
- 2 eggs
- 1 stick butter
- 2 eggs
- 8 oz. softened cream cheese
- 1 lb. powdered sugar (reserve 1/3 c.)
- 1/2 tsp. vanilla
Directions
-
1Mix together yellow cake mix, 2 eggs and 1 stick butter; spread in 9 x 13-inch pan.
-
2Mix together 8 ounces cream cheese, 2 eggs, powdered sugar and vanilla.
-
3Spread on top of first mixture. Bake 30 to 35 minutes in 350° oven.
-
4When cool, sift reserved 1/4 cup sugar on top.
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