Butter Cream Easter Eggs

4 ingredients
4 steps

Ingredients

  • 1/4 lb. butter
  • 8 oz. cream cheese
  • 2 lb. 10x sugar
  • 1 tsp vanilla

Directions

  1. 1
    Have butter and cream cheese at room temperature.
  2. 2
    Whip together, add sugar and vanilla.
  3. 3
    Mold.
  4. 4
    Let set over night before dipping in chocolate.

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