Butter Creme Frosting
6 ingredients
5 steps
Ingredients
- 1/3 cup butter, soft
- 1 (1 lb) box powdered sugar, sifted
- 5 -6 tablespoons light cream
- 2 teaspoons vanilla
- 1/4 teaspoon salt
- 3 unsweetened chocolate squares, melted (optional)
Directions
-
1Cream butter.
-
2Gradually add sugar and light cream, alternately.
-
3Add vanilla and salt.
-
4Add melted chocolate for chocolate frosting.
-
5Refrigerate for a bit before spreading.
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