Butter Crunchies

8 ingredients
11 steps

Ingredients

  • 2 cups chow mein noodles
  • 1 cup nuts, coarsely chopped
  • 1/3 cup sugar
  • 1/4 cup honey
  • 2 tablespoons butter
  • 1/2 teaspoon vanilla
  • 1/8 teaspoon salt
  • 1 cup butterscotch chips

Directions

  1. 1
    combine noodles and nuts in bowl.
  2. 2
    set aside.
  3. 3
    mix butter honey.
  4. 4
    sugar vanilla in saucepan.
  5. 5
    bring to a boil stirring constantly.
  6. 6
    add morsel.
  7. 7
    bring off heat stir until melted and smooth.
  8. 8
    pour over noodles.
  9. 9
    stir.
  10. 10
    drop by spoonfuls onto waxed paper ( i pam cookie sheet ).
  11. 11
    chill til firm.

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