Butter Crusted Chicken
5 ingredients
4 steps
Ingredients
- 1 fryer, cut in pieces
- 1 stick oleo, melted
- 5 Tbsp. flour
- 1 tsp. salt
- 1/2 tsp. paprika
Directions
-
1Mix flour, salt and paprika in melted oleo.
-
2Coat each piece of chicken with the mixture by brushing it on.
-
3Place in foil-lined pan and bake at 425° for 20 minutes.
-
4Reduce heat to 350° and continue baking for an additional hour.
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