Butter Dips(Quick Bread)

5 ingredients
11 steps

Ingredients

  • 1/4 c. butter
  • 1 1/4 c. flour
  • 1 tsp. salt
  • 2 tsp. sugar
  • 2/3 c. milk

Directions

  1. 1
    Heat oven to 450°.
  2. 2
    Melt butter in pan in oven and remove. (You may find you need additional butter.)
  3. 3
    Stir dry ingredients together.
  4. 4
    Add milk; stir.
  5. 5
    Knead lightly.
  6. 6
    Roll out 1/2-inch thick into an 8-inch square.
  7. 7
    With floured knife, cut into strips 4 inches wide, then cut crosswise to make 18 sticks.
  8. 8
    Dip sticks in butter; place in 2 rows in pan.
  9. 9
    Bake for 15 to 20 minutes. Serve hot.
  10. 10
    Makes 18 Butter Dips.
  11. 11
    Delicious!

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