Butter Frosting

5 ingredients
5 steps

Ingredients

  • 1/3 c. butter
  • 3 c. sifted confectioners sugar
  • 3 Tbsp. light cream
  • 1 egg yolk, beaten
  • 1 1/2 tsp. vanilla extract

Directions

  1. 1
    In a bowl, combine butter and sugar.
  2. 2
    Blend in egg yolk.
  3. 3
    Stir in cream and vanilla.
  4. 4
    Beat until smooth.
  5. 5
    Yields 2 cups.

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