Butter Mochi

Name: Butter Mochi
Ingredients: 4 cups rice powder (mochiko powder); 2 34 cups granulated sugar; 3 tablespoons baking powder; 4 cups whole milk; 4 eggs, beaten; 14 lb butter, melted; 2 tablespoons pure vanilla extract; 12-1 tablespoon butter, to grease pan

8 ingredients

1 steps

Ingredients

4 cups rice powder (mochiko powder)
2 34 cups granulated sugar
3 tablespoons baking powder
4 cups whole milk
4 eggs, beaten
14 lb butter, melted
2 tablespoons pure vanilla extract
12-1 tablespoon butter, to grease pan

Directions

1

["Pre-heat oven to 350 degrees.", "In a large mixing bowl, blend together the dry ingredients.", "In a separate bowl, blend all wet ingredients until well combined.", "Add the dry ingredients to the wet in small amounts.", "Stir until well incorporated and continue adding the dry ingredients until all has been absorbed.", "Pour mixture in one 9\" x 13\"" or two 8\"" x 8\"" buttered pan (s).""