Butter Pecan Fingers

5 ingredients
6 steps

Ingredients

  • 1 c. self-rising flour
  • 1 stick oleo
  • 2 Tbsp. sugar
  • 1 c. chopped pecans
  • 1 tsp. vanilla

Directions

  1. 1
    Cream sugar and oleo.
  2. 2
    Add flour, pecans and vanilla.
  3. 3
    Roll out finger length and size.
  4. 4
    Place on lightly greased cookie sheet.
  5. 5
    Bake at 350° until brown, 20 to 25 minutes.
  6. 6
    Dust while hot with powdered sugar.

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