Butter Sticks

Directions

1. 1
   Melt margarine in an oblong pan.
2. 2
   Combine flour, sugar and milk; stir with fork until mixture clings together as for biscuit dough.
3. 3
   Place on floured board; knead until dough holds together. Roll into oblong shape.
4. 4
   Cut down center with knife; cut into 1 1/2-inch strips.
5. 5
   Place in pan of melted margarine.
6. 6
   Sprinkle with poppy seed.
7. 7
   Bake in preheated 425° oven for about 15 minutes, or until brown.