Buttercream

4 ingredients
4 steps

Ingredients

  • 1 cup butter, very soft
  • 8 cups confectioners' sugar
  • 1/2 cup whole milk
  • 2 teaspoons vanilla extract

Directions

  1. 1
    Place butter in a large mixing bowl - whip for 3-5 minutes until very fluffy.
  2. 2
    Add 4 cups of powdered sugar and combine well.
  3. 3
    Add milk & vanilla and continue to combine.
  4. 4
    Add powdered sugar, 1 cup at a time until frosting is thick and spreadable **you may not use all 8 cups**.

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