Buttercrust Pull-Aparts
8 ingredients
5 steps
Ingredients
- 2 c. flour
- 1/3 c. sugar
- 2 tsp. salt
- 1/2 tsp. soda
- 2 rounded Tbsp. dry yeast
- 1 1/2 c. buttermilk
- 1/2 c. butter
- 2 1/2 to 3 c. more flour
Directions
-
1In a large bowl or breadmaker, combine first five ingredients. If using a breadmaker, set bread setting on manual.
-
2In a saucepan or microwave-proof bowl, heat buttermilk and butter just until warm (110° to 115°).
-
3Add to flour mixture.
-
4Beat for 2 minutes at medium speed.
-
5By hand or breadmaker, mix in remaining to flour to form stiff dough.
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