Buttered Baked Rice

6 ingredients
2 steps

Ingredients

  • 2 tsp. salt
  • 1 c. long grain rice
  • garlic salt to taste
  • 1 chicken bouillon cube
  • 1 3/4 c. water
  • 1 stick margarine

Directions

  1. 1
    Soak rice in 2 cups boiling water for 15 minutes.
  2. 2
    Drain, put rice and remaining ingredients in casserole dish and bake at 375° for 40 to 45 minutes.

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