Butterfinger Pie

4 ingredients
3 steps

Ingredients

  • 6 (2 1/8 ounce) butterfinger candy bars, crushed
  • 1 (8 ounce) package cream cheese
  • 1 (12 ounce) carton Cool Whip
  • 1 graham cracker crust

Directions

  1. 1
    Mix first three ingredients together.
  2. 2
    Put it in pie crust.
  3. 3
    Chill.

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