Butterfly Cupcakes

6 ingredients
1 steps

Ingredients

  • 1 (18 1/4 ounce) box white cake mix (or any other flavor)
  • 1/4 cup vegetable oil
  • 1/2 cup water
  • 2 eggs
  • 1 (16 -20 ounce) can lemon pie filling (or any other flavor)
  • 1/3 cup powdered sugar (icing sugar)

Directions

  1. 1
    ["Prepare the cake mix according to manufacturers instructions. Pour into muffin pans lined with paper \"baking cups\"" to prevent sticking to the pan while baking.""

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