Buttermilk Biscuits

6 ingredients
5 steps

Ingredients

  • 3 c. plain flour
  • 2 tsp. baking powder
  • 1/2 tsp. soda
  • 1 tsp. salt
  • 4 Tbsp. bacon drippings
  • 1 c. buttermilk

Directions

  1. 1
    Mix all dry ingredients together.
  2. 2
    Cut in bacon drippings. Add milk slowly.
  3. 3
    Mix well.
  4. 4
    On floured counter, roll out to about 1/2 inch thick.
  5. 5
    Cut and bake in preheated oven at 425° for 12 to 15 minutes.

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