Buttermilk Biscuits

6 ingredients
4 steps

Ingredients

  • 2 c. flour
  • 1 Tbsp. baking powder
  • 1/4 tsp. soda
  • 1/2 tsp. salt
  • 1/3 c. butter
  • 3/4 to 1 c. buttermilk

Directions

  1. 1
    Mix dry ingredients and cut in butter.
  2. 2
    Stir in 3/4 cup buttermilk; make soft dough.
  3. 3
    Knead dough 10 times on floured surface.
  4. 4
    Roll 1/2 inch thick and cut dough with biscuit cutter. Bake at 450° for 10 minutes.

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