Buttermilk Biscuits

4 ingredients
4 steps

Ingredients

  • 2 c. self-rising flour
  • 5 Tbsp. Crisco shortening
  • 1/2 c. buttermilk
  • 1/2 c. whole milk

Directions

  1. 1
    Cut shortening into flour and moisten with milk.
  2. 2
    Roll out on floured board and cut.
  3. 3
    Bake on ungreased baking sheet at 450° for 12 to 15 minutes.
  4. 4
    Makes approximately 12 to 15 biscuits.

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