Buttermilk Biscuits

5 ingredients
7 steps

Ingredients

  • 2 c. flour
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 1/2 tsp. soda
  • 1 c. buttermilk

Directions

  1. 1
    Mix dry ingredients.
  2. 2
    Add milk and mix well.
  3. 3
    Turn onto floured surface and knead well.
  4. 4
    May be pinched off or cut with biscuit cutter.
  5. 5
    Place in greased pan.
  6. 6
    Gently pat tops with meat grease (this helps them brown).
  7. 7
    Bake at 350° for about 30 minutes or until golden brown.

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