Buttermilk Brownies

9 ingredients
4 steps

Ingredients

  • 2 c. sugar
  • 2 c. flour
  • 4 Tbsp. cocoa
  • 1 c. water
  • 1/2 c. margarine
  • 1/2 c. salad oil
  • 1/2 c. buttermilk
  • 1/2 tsp. baking soda
  • 2 eggs

Directions

  1. 1
    Sift flour, sugar and cocoa together.
  2. 2
    Boil water, margarine and oil in pan.
  3. 3
    Pour over dry ingredients and beat until creamy. Add buttermilk, eggs and baking soda; beat.
  4. 4
    Bake in floured pan for 18 minutes at 400°.

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