Buttermilk Cake

8 ingredients
5 steps

Ingredients

  • 2 eggs
  • 2 c. sugar
  • 3/4 c. butter or Crisco
  • 1 c. buttermilk
  • 3 c. all-purpose flour
  • 4 Tbsp. cocoa
  • 1 Tbsp. soda
  • 1/2 c. boiling water

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add eggs one at a time and beat. Sift flour, cocoa and soda together.
  3. 3
    Add to creamed mixture alternately with buttermilk, beginning with flour.
  4. 4
    Mix well, then add boiling water.
  5. 5
    Bake in 350° oven for about 30 minutes or test with a toothpick for doneness.

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