Buttermilk Cake

8 ingredients
6 steps

Ingredients

  • 1 lb. brown sugar
  • 2 c. flour
  • 1 Tbsp. cinnamon
  • 1 c. margarine
  • 1 egg
  • 1 tsp. vanilla
  • 1 tsp. baking soda
  • 1 c. buttermilk

Directions

  1. 1
    Mix sugar, flour, cinnamon and margarine with pastry blender, save 1 cup for topping.
  2. 2
    To the remaining mixture add egg, vanilla, baking soda and buttermilk.
  3. 3
    Stir lightly.
  4. 4
    Pour into a greased 9 x 13 inch pan.
  5. 5
    Sprinkle on topping.
  6. 6
    Bake at 350° for 30 to 35 minutes.

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