Buttermilk Cheddar Biscuits

Directions

1. 1
   Heat oven to 400F.
2. 2
   Sift dry ingredients into bowl.
3. 3
   Add cheeses and stir to coat with flour.
4. 4
   Add butter and work into mixture until it resembles a coarse meal.
5. 5
   Stir in buttermilk just until a dough forms.
6. 6
   Set aside and prepare a baking sheet.
7. 7
   Line a baking sheet or sheet pan with parchment paper.
8. 8
   Drop biscuit dough by spoonfuls onto sheet.
9. 9
   Baked in preheated oven for 30 - 45 minutes until biscuits are puffed and golden brown.
10. 10
    Remove from sheet to wire rack immediately and let cool.