Buttermilk Cornbread

Directions

1. 1
   Preheat oven to 400°.
2. 2
   Stir together cornmeal, flour, sugar and salt.
3. 3
   Set aside.
4. 4
   Dissolve soda in buttermilk.
5. 5
   Add beaten egg and melted margarine.
6. 6
   Stir until mixed and then add to dry ingredients and mix well. Turn into greased 9 x 9-inch pan or into greased muffin pan.
7. 7
   Bake 20 minutes or until golden and done.