Buttermilk Pie

8 ingredients
4 steps

Ingredients

  • 1 pie crust shell
  • 1 c. sugar
  • 1 c. buttermilk
  • 1 Tbsp. flour
  • 1/2 Tbsp. butter
  • 1 Tbsp. lemon extract
  • 2 eggs, separated
  • 2 tsp. milk

Directions

  1. 1
    Beat egg yolks, add buttermilk, sugar and butter.
  2. 2
    Mix well. Beat flour with sweet milk.
  3. 3
    Add lemon flavoring to the mixture. Pour into pie shell.
  4. 4
    Bake at 350° for 30 minutes or until done.

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