Buttermilk Pie

6 ingredients
4 steps

Ingredients

  • 1/2 c. melted butter
  • 2 eggs
  • 1 Tbsp. flour
  • 1 c. sugar
  • 1 Tbsp. vanilla
  • 1 c. buttermilk (from hand-churned butter)

Directions

  1. 1
    Beat eggs and add to cooled melted butter.
  2. 2
    Add sugar, sift flour on the sugar and beat together well.
  3. 3
    Add vanilla and buttermilk and stir.
  4. 4
    Pour into unbaked pie crust and bake in moderate oven 50 to 60 minutes until top is lovely brown and a silver knife comes out clean.

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