Buttermilk Pie
6 ingredients
4 steps
Ingredients
- 1/2 c. melted butter
- 2 eggs
- 1 Tbsp. flour
- 1 c. sugar
- 1 Tbsp. vanilla
- 1 c. buttermilk (from hand-churned butter)
Directions
-
1Beat eggs and add to cooled melted butter.
-
2Add sugar, sift flour on the sugar and beat together well.
-
3Add vanilla and buttermilk and stir.
-
4Pour into unbaked pie crust and bake in moderate oven 50 to 60 minutes until top is lovely brown and a silver knife comes out clean.
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