Buttermilk Pie

7 ingredients
6 steps

Ingredients

  • 4 eggs
  • 1 1/2 c. sugar
  • 4 Tbsp. flour
  • 1/2 stick margarine
  • 2 c. buttermilk
  • 1 tsp. vanilla
  • 2 unbaked (9-inch) pie shells

Directions

  1. 1
    Beat eggs slightly.
  2. 2
    Add sugar and flour.
  3. 3
    Then add melted margarine and mix well.
  4. 4
    Add buttermilk and flavoring.
  5. 5
    Pour into unbaked pie shells.
  6. 6
    Bake at 325° until custard is set and a little brown on top.

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