Buttermilk Pie

7 ingredients
6 steps

Ingredients

  • 1/2 c. flour
  • 1 tsp. salt
  • 1 c. butter, melted
  • 1 tsp. vanilla
  • 3 3/4 c. sugar
  • 6 eggs
  • 1 c. buttermilk

Directions

  1. 1
    Sift flour and sugar.
  2. 2
    Add melted butter and eggs; mix lightly.
  3. 3
    Add buttermilk and vanilla.
  4. 4
    Mix with spoon until well blended.
  5. 5
    Do not beat.
  6. 6
    Bake in pie shell (uncooked) at 350° for 30 to 40 minutes until firm and golden brown.

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