Buttermilk Pie
7 ingredients
6 steps
Ingredients
- 1/2 c. flour
- 1 tsp. salt
- 1 c. butter, melted
- 1 tsp. vanilla
- 3 3/4 c. sugar
- 6 eggs
- 1 c. buttermilk
Directions
-
1Sift flour and sugar.
-
2Add melted butter and eggs; mix lightly.
-
3Add buttermilk and vanilla.
-
4Mix with spoon until well blended.
-
5Do not beat.
-
6Bake in pie shell (uncooked) at 350° for 30 to 40 minutes until firm and golden brown.
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serving contains: Saturates Sugars Salt 0.6g 0.7g
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