Buttermilk Salad
4 ingredients
6 steps
Ingredients
- 1 (20 1/2 oz.) can crushed pineapple in own juice
- 1 large box sugar-free orange jello
- 2 c. nonfat buttermilk
- 1 (9 oz.) carton lite Cool Whip
Directions
-
1Heat pineapple to a boil.
-
2Add jello to dissolve.
-
3Let cool. Then add buttermilk.
-
4Let cool until slightly thickened.
-
5Fold in Cool Whip.
-
6Mix and let congeal.
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