Buttermilk Yeast Bread

8 ingredients
19 steps

Ingredients

  • 6 c. bread flour
  • 3 Tbsp. sugar
  • 2 1/2 tsp. salt
  • 1/4 tsp. baking soda
  • 1 pkg. dry yeast
  • 1 c. buttermilk
  • 1 c. water
  • 1/3 c. margarine

Directions

  1. 1
    Combine 2
  2. 2
    cups flour, the sugar, salt, baking soda and yeast in large
  3. 3
    bowl.
  4. 4
    Heat
  5. 5
    buttermilk,
  6. 6
    water and margarine until warm and add to the dry ingredients.
  7. 7
    Beat with electric mixer on medium speed for 2 minutes.
  8. 8
    Add 1 cup flour and beat on high speed
  9. 9
    for another
  10. 10
    2 minutes.
  11. 11
    Add 3 or more cups of flour to make
  12. 12
    a
  13. 13
    soft
  14. 14
    dough.
  15. 15
    Knead about 5 minutes.
  16. 16
    Put in greased bowl; cover and let rise until double.
  17. 17
    Punch down and shape into 2 loaves.
  18. 18
    Cover and let rise.
  19. 19
    Bake at 350° for 35 to 45 minutes.

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