Butternut Cake
7 ingredients
6 steps
Ingredients
- 2 c. sugar
- 4 eggs
- 1 c. Crisco oil
- 1 Tbsp. butternut flavoring
- 1 c. sweet milk
- 2 c. plain flour
- 1 c. self-rising flour
Directions
-
1Cream together sugar and oil.
-
2Add eggs, one at a time; beat several minutes.
-
3Add flour and milk; begin with flour and end with flour.
-
4Beat several minutes.
-
5Add flavoring.
-
6Pour cake in cake pans; will make 4 layers.
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Mct Oil Powder
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100% Pure Canola Oil
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Dried egg product whole eggs
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Organic grade a large brown eggs
Roundy's Organics
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6 British Large Eggs
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Crisco, Canola Oil And Omega-3 Dha
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