Butternut Cake

11 ingredients
4 steps

Ingredients

  • 1 c. shortening
  • 2 c. sugar
  • 4 eggs
  • 1 c. milk
  • 2 1/2 c. cake flour
  • 1/2 c. self-rising flour
  • 1 Tbsp. butternut flavoring
  • 1 lb. powdered sugar
  • 8 oz. cream cheese
  • 1 stick oleo
  • 3 tsp. butternut flavoring

Directions

  1. 1
    Cream shortening and sugar; add eggs one at a time.
  2. 2
    Add alternately the milk and the flour.
  3. 3
    Add flavoring.
  4. 4
    Mix well. Bake in tube pan at 350° for 1 hour or until done.

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