Butternut Pound Cake
7 ingredients
3 steps
Ingredients
- 2 c. sugar
- 1 c. Crisco
- 4 eggs
- 2 1/2 c. cake flour
- 1/2 c. self-rising flour
- 1 c. milk
- 1 Tbsp. butternut flavoring
Directions
-
1Cream together sugar and Crisco.
-
2Mix as usual for cake.
-
3Bake at 300° for 1 hour and 20 minutes.
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