Butternut Squash Quick Bread

11 ingredients
5 steps

Ingredients

  • 3 cups sugar
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon
  • 1 teaspoon nutmeg
  • 2 teaspoons baking soda
  • 3 1/2 cups flour
  • 4 eggs
  • 1 cup vegetable oil
  • 2/3 cup water
  • 2 cups butternut squash, cooked and mashed
  • 1 cup raisins or 1 cup nuts

Directions

  1. 1
    Combine dry ingredients in one bowl.
  2. 2
    Combine wet ingredients in another bowl.
  3. 3
    Add dry ingredients to wet and mix just until combined.
  4. 4
    Put in two ungreased loaf pans.
  5. 5
    Bake at 350 for 1 hour or until toothpick inserted in center comes out clean.

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