Butterscotch Apple Dip
5 ingredients
2 steps
Ingredients
- 1 can Eagle Brand milk
- 1 c. butterscotch chips
- 1/2 tsp. salt
- 2 tsp. white vinegar
- 1/4 to 1/2 tsp. cinnamon
Directions
-
1Stir over low heat chips and milk until chips are melted. Remove from heat; stir in salt, vinegar and cinnamon.
-
2Serve with sliced apples.
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