Butterscotch Bars

Name: Butterscotch Bars
Ingredients: 2 eggs, beaten; 1 c. sugar; 1/2 tsp. salt; 1 1/3 sticks margarine; 1 tsp. vanilla; 2 1/2 c. graham cracker crumbs; 1 small pkg. mini marshmallows; 1/2 c. broken walnuts; 1 pkg. butterscotch bits

9 ingredients

8 steps

Ingredients

2 eggs, beaten
1 c. sugar
1/2 tsp. salt
1 1/3 sticks margarine
1 tsp. vanilla
2 1/2 c. graham cracker crumbs
1 small pkg. mini marshmallows
1/2 c. broken walnuts
1 pkg. butterscotch bits

Directions

1

Combine eggs, sugar, salt and margarine in a double boiler. Cook for 1/2 hour.
2

Cool and add vanilla.
3

Mix crumbs, marshmallows and nuts.
4

Mix well.
5

Pack in a greased pan.
6

Cool in the refrigerator.
7

Frost with melted butterscotch pieces.
8

These are hard to cut, but are very tasty...especially to the people who like butterscotch!!