Butterscotch Bars

6 ingredients
10 steps

Ingredients

  • 1/2 c. (1 stick) butter or margarine
  • 1 1/2 c. brown sugar
  • 2 eggs
  • 1 1/2 tsp. vanilla
  • 1 1/2 c. flour
  • 1 c. chopped nuts

Directions

  1. 1
    Melt butter in saucepan.
  2. 2
    Remove from heat.
  3. 3
    Blend in sugar; add eggs, one at a time.
  4. 4
    Beat well after each.
  5. 5
    Add vanilla. Sift in flour.
  6. 6
    Stir to mix thoroughly.
  7. 7
    Gently stir in chopped nuts.
  8. 8
    Turn into greased oblong pan (13 x 9 x 2-inch).
  9. 9
    Spread evenly.
  10. 10
    Bake at 350° for 25 to 30 minutes.

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