Butterscotch Bars
8 ingredients
9 steps
Ingredients
- 1/2 c. butter (not margarine)
- 2 c. packed brown sugar
- 2 eggs
- 1 c. flour
- 2 tsp. baking powder
- 1/4 tsp. salt
- 2 tsp. vanilla
- 1 c. chopped nuts
Directions
-
1Melt butter.
-
2Stir into brown sugar until blended.
-
3Cool.
-
4Add eggs.
-
5Sift dry ingredients together and add to butter, sugar and egg mixture.
-
6Add vanilla and nuts.
-
7Pour into greased 9 x 13-inch pan.
-
8Bake at 350° for 30 minutes.
-
9Cut while warm.
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