Butterscotch Chewies
6 ingredients
9 steps
Ingredients
- 2 c. brown sugar, firmly packed
- 1 stick oleo, melted
- 1 c. chopped pecans
- 1 3/4 c. flour
- 1 tsp. vanilla
- 2 eggs
Directions
-
1Melt oleo over low heat in a pan.
-
2Add brown sugar and stir until all lumps dissolve.
-
3Remove from heat and add 2 eggs, beating until well blended.
-
4Mix flour with pecans.
-
5Stir into first mixture and add vanilla.
-
6Stir until blended.
-
7Turn batter into a greased and floured 13 x 9 x 2 pan and bake at 350° about 25 to 30 minutes.
-
8Cut in squares and serve.
-
9Do not over bake.
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