Butterscotch Dessert

6 ingredients
5 steps

Ingredients

  • 1 stick butter
  • 1 c. flour
  • 1 (8 oz.) cream cheese
  • 1 bowl Cool Whip
  • 2 boxes instant pudding
  • pecan pieces (optional)

Directions

  1. 1
    Mix cream cheese and Cool Whip.
  2. 2
    Spread on crust.
  3. 3
    Mix instant pudding as directed on box.
  4. 4
    Put on Cool Whip and cheese mixture. Top with Cool Whip.
  5. 5
    Garnish with pecan pieces if desired.

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